We’re all about simple food that’s both nutritious and delicious. And one of the easiest ways to deliver both flavour and nutrition is soups. The humble soup. Except this isn’t any ordinary blend of vegetables. This Thai curry-flavoured sweet potato and coconut boasts a ton of vitamins and minerals, and it’s delightfully tasty, too. The sweetness from the sweet potato perfectly compliments the spicy Thai curry paste. And the peanut butter adds a subtle nutty twist. Here are the important things y’all need to know: Thai curry paste can really vary in heat. We recommend adding a tbsp at a time until the soup it’s as hot as you want it to be.…